Sriracha hot sauce maker warns of shortage of chili peppers:

[kccadcam]

You know it's serious when we run out of Hot Sauce....

A looming Sriracha shortage has hot sauce lovers feeling fiery, after the maker of the popular condiment
said it was suspending sales over the summer due to a shortage of chili peppers.

[Incogneeto]

You know it's serious when we run out of Hot Sauce....

FJB

[Incogneeto]

You know it's serious when we run out of Hot Sauce....

Good post....1999 more and you can join me.

"INCOGNEETO"


FJB

[neurosis]

This news does not make me happy in the pants.

[mega]

This news does not make me happy in the pants.

the way you phrased that could be a double entendre

[Incogneeto]

the way you phrased that could be a double entendre

You think he's putting hot sauce on his sausage???

[JParis]

[pmartin]

I to love Siracha... But I've started making my own hot sauce.

Due to my high BP I decided to cut back on salt. Unfortunately hot sauce is loaded with salt and I have yet to find a low-sodium version. I started by cutting some store bought jalapenos and dropping them into a jar that I filled with cider vinegar. After a couple of weeks I would pour off the vinegar and put it into an old hot sauce bottle. It's good and hot but a bit thin so after several vinegar exchanges I ground up the peppers, added potassium chloride instead of salt and voila' hot sauce, not too salty but with a fresh character. I have a mix of peppers going now, including a couple of habanero's and I am growing hot peppers in the garden this year   

[DUM1]

I to love Siracha... But I've started making my own hot sauce.

Due to my high BP I decided to cut back on salt. Unfortunately hot sauce is loaded with salt and I have yet to find a low-sodium version. I started by cutting some store bought jalapenos and dropping them into a jar that I filled with cider vinegar. After a couple of weeks I would pour off the vinegar and put it into an old hot sauce bottle. It's good and hot but a bit thin so after several vinegar exchanges I ground up the peppers, added potassium chloride instead of salt and voila' hot sauce, not too salty but with a fresh character. I have a mix of peppers going now, including a couple of habanero's and I am growing hot peppers in the garden this year   

funny , same here , I like to smoke them first then add all ingredients, peppers vinegar whole spices garlic onions and a pinch of salt then blend and pressure can for years of hot lovin    

[neurosis]

The little woman makes a pico that is a real butt hole burner and it's delicious. The thing that's great about sriracha, is that you can put it on just about anything. The pico, not so much. The pico is a lot healthier and I think that I could manage to live without sriracha for a bit if I have to using that pico as a crutch.   

[Incogneeto]

The little woman makes a pico that is a real butt hole burner and it's delicious. The thing that's great about sriracha, is that you can put it on just about anything. The pico, not so much. The pico is a lot healthier and I think that I could manage to live without sriracha for a bit if I have to using that pico as a crutch.   

"The little woman"

You DID get married dinch'ya !!!!!

[Jeff]

Unfortunately hot sauce is loaded with salt and I have yet to find a low-sodium version

There are lots of low sodium hot sauces on the market.
What do you consider to be low sodium?
How much hot sauce do you consume for sodium to be a factor? lol Do you drink it? 

[pmartin]

There are lots of low sodium hot sauces on the market.
What do you consider to be low sodium?
How much hot sauce do you consume for sodium to be a factor? lol Do you drink it? 

I do like to drink the jalapeno pickle juice. Does that count?

[Incogneeto]

I do like to drink the jalapeno pickle juice. Does that count?

It's your pickle.

Just don't start no pride pickle parades.

We don't care.

[Incogneeto]

Is that was the "P" is for in pmartin???

I am a mild guy a little Hollypeno maybe with a nice mexican beverage .

But if I have to go out and buy one of those Uropean turlets to blow cold water on my Anus in the morning.

I'll pass.